|
|
|
10 slices white bread 1 can apple pie filling or homemade pie filling 1/3 c. melted butter 1/2 c. sugar 1 tsp. cinnamon Preheat oven to 350 degrees. Cut crust off bread; roll each slice flat with rolling pin. Combine cinnamon and sugar on a small plate. Pour the apple filling onto a plate; chop it into smaller pieces. Place 2 tablespoons apple pie filling on each slice of bread and roll up. Brush each roll with butter (generously); roll in the cinnamon sugar. Place the seam side of roll down on a parchment lined pan. Bake 15 minutes, or until browned. Serve warm. This recipe is from an actual cookbook printed by Fundcraft Publishing! 1,000,000+ free recipes and free software at: Cookbooks.com! Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |