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4 c. milk 1 c. sugar 2 egg yolks 1/2 c. flour 1/2 stick butter 2 tsp. vanilla 3 bananas 1 box vanilla wafers 1 large Cool Whip First, mix flour and sugar; set aside. Second, beat the yolks with the milk; add all mixtures together. Put all mixture in a glass bowl; add butter. Cook on High for 5 minutes until mixture is thick. Add vanilla. Should take up to 15 minutes, depending on watts of microwave. Stir every 5 minutes. Start off 5 minutes at a time. Let pudding cool. I use a whisk to stir, but you can also use a hand mixer. Add bananas and then wafers and stir. Add Whip or your meringue. This recipe is from an actual cookbook printed by Fundcraft Publishing! 1,000,000+ free recipes and free software at: Cookbooks.com! Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |