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1/2 c. light corn syrup 1 c. sugar 1/2 c. butter 1/2 tsp. salt 1 tsp. vanilla 1/2 tsp. baking soda 16 c. popcorn or 2 bags Popcorn Puffs 1 c. mixed nuts (optional) Add corn syrup, sugar, butter, salt and vanilla to a pot; bring to a boil on medium heat, stirring constantly once mixture comes to a boil. Remove from heat; add the baking soda. Place the popcorn or puffs into a greased roasting pan. Pour the syrup mixture over the popcorn, stirring to coat well. Place in oven for 1 hour at 250 degrees. Stir popcorn mix every 15 minutes. When hour has passed, remove from oven. Pour popcorn mix onto wax paper to cool. This recipe is from an actual cookbook printed by Fundcraft Publishing! 1,000,000+ free recipes and free software at: Cookbooks.com! Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |