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FRUIT FLUFF

1 (16 oz.) Cool Whip, thawed
1 (16 oz.) small curd cottage cheese
1 small pkg. strawberry jello
8 oz. strawberries, sliced

Place all ingredients in bowl and mix together. Chill 1 hour.

Note: You can use any fruit/jello fruit combo you desire; i.e.,
mandarin oranges, raspberries.)

This recipe is from an actual cookbook printed by Fundcraft Publishing!

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Accuracy is believed to be good, but is not guaranteed.
This recipe posting is intended for personal use only. You can
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it or post it to any Internet or other public site without our permission.