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2 c. pretzels, chopped fine 1 1/2 c. powdered sugar 1 c. peanut butter 1 1/2 sticks butter, melted 2 c. chocolate chips Stir together and press into bottom of pan. Melt 2 cups chocolate chips and 1/2 cup peanut butter in microwave; spread on top. Refrigerate 1 hour before slicing. This recipe is from an actual cookbook printed by Fundcraft Publishing! 1,000,000+ free recipes and free software at: Cookbooks.com! Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |