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1 (16 oz.) pkg. vanilla flavored candy coating (almond bark) 1 (16 oz.) pkg. chocolate flavored candy coating (almond bark) 1 (16 oz.) jar dry roasted peanuts (salted) 1 (16 oz.) jar dry roasted peanuts (unsalted) In 4-quart or larger slow cooker, place candy coatings. Cover and heat on low for 2 to 3 hours, stirring occasionally. Pour peanuts in mixture; stir until coated. Drop by tablespoonfuls onto cooking parchment or wax paper. Allow to set 45 minutes to 1 hour. This recipe is from an actual cookbook printed by Fundcraft Publishing! 1,000,000+ free recipes and free software at: Cookbooks.com! Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |