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1 large can pineapple chunks 1/2 c. sugar 1 c. grated Cheddar cheese 4 Tbsp. flour 1/4 c. butter 1 c. crushed Ritz crackers Combine sugar, flour and pineapple; add Cheddar cheese. Spoon into greased 1-quart casserole dish. Melt butter and mix with crackers; spoon on top. Bake at 350 degrees for 20 minutes. This recipe is from an actual cookbook printed by Fundcraft Publishing! 1,000,000+ free recipes and free software at: Cookbooks.com! Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |