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1 (10-ounce) packages frozen chopped spinach, thawed and well drained 1 (8-ounce) package cream cheese 1 cup mayonnaise 2 (0.9-ounce) package dry vegetable soup mix 1 (10-ounce) can chopped clams 1 (16-ounce) round sourdough loaf cubes and/or assorted raw vegetables Combine first 5 ingredients in a large bowl mixing well. Cover and chill at least 2 hours. Serve with bread cubes and/or raw vegetables. Yield: 3 cups. This recipe is from an actual cookbook printed by Fundcraft Publishing! 1,000,000+ free recipes and free software at: Cookbooks.com! Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |