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Salad: 2 (9-ounce) bags fresh baby spinach, torn 1 (11-ounce) can mandarin oranges 1/2 cup fresh strawberries, sliced 3 tablespoons raisins 1/2 cup cubed Granny Smith apple 1 cup grape tomatoes 1/3 cup chopped pecans 1/2 cup crumbled feta cheese Dressing: 1/4 cup sugar 1/4 cup vegetable oil or light olive oil 2 tablespoons balsamic vinegar 1/4 teaspoon celery salt Place spinach in a large bowl. In a separate bowl, gently stir together oranges, strawberries, raisins, apple, tomatoes and pecans. Once combined, toss into spinach. Pour prepared dressing over salad and toss with feta cheese. Serve immediately. Dressing: Combine all ingredients in a bowl and whisk vigorously. Yield: 8-10 servings. This recipe is from an actual cookbook printed by Fundcraft Publishing! 1,000,000+ free recipes and free software at: Cookbooks.com! Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |