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1 cup sour cream
Juice of 1/2 lemon
1 3/4 cups sweet pickle relish, drained
3/4 cup mayonnaise
2 pounds cooked turkey breast meat, chopped
6 scallions, chopped
2 ribs celery, diced
1/2 pound shelled, roasted, and unsalted pistachios
Salt and pepper to taste

In a large bowl (not metal), combine sour cream, lemon juice,
pickle relish, and mayonnaise. Fold in turkey, scallions, celery,
and pistachios. Season to taste with salt and pepper. Refrigerate
until serving.

Yield: 8 servings.

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