1 (8-ounce) package cream cheese, softened
1/2 cup confectioners sugar
1 tablespoon lemon juice
1/2 cup mayonnaise
1 (16-ounce) can whole cranberry sauce
1 cup Cool Whip
Blend cream cheese, confectioners sugar, lemon juice, and
mayonnaise well. Add cranberry sauce and Cool Whip to first
mixture and turn into 8x8-inch pan. Freeze. Cut into squares to
Yield: 8-9 servings.
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