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2 eggs, beaten
3/4 cup soft breadcrumbs
1/2 cup tomato juice
2 tablespoons parsley
1/2 teaspoon oregano
1/4 teaspoon salt
1/4 teaspoon pepper
1 garlic clove, minced
2 pounds lean ground beef
8 slices boiled ham
6 ounces shredded Mozzarella cheese
Mozzarella slices, cut into triangles, for top

Combine meat, eggs, bread crumbs, tomato juice, and spices. On
waxed paper pat into 12x10-inch rectangle. Arrange ham on top
leaving a slight edge all around. Sprinkle cheese over ham.
Starting from long end roll up meat. Seal edges and ends. Place
roll, seam side down in 13x9-inch pan. Bake at 350 degrees for 1 1/4
hours. Place cheese wedges over top, return to oven until cheese

Yield: 6 servings.

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Accuracy is believed to be good, but is not guaranteed.
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