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8 slices of bread - use French bread and slice into 8 - 1" slices 1 (8-ounce) package cream cheese, cubed 1 dozen eggs, whipped (may use 9-10) 2 cups milk 1/3 cup maple syrup (may use regular syrup) Confectioners sugar, optional Assorted fruits, optional Trim crust off bread and cut into cubes. Place 1/2 of the cubes in a greased 13x9-inch dish. Cover with cubes of cream cheese. Then layer last 1/2 of bread cubes. Mix eggs, 2 cups of milk, and maple syrup. Pour over bread and cheese. Push bread crumbs down into liquid. Cover and refrigerate overnight. May sprinkle with cinnamon before baking. Bake at 350 degrees for approximately 45 minutes. Serve with syrup, confectioners sugar, or fruit. Yield: 8 servings. This recipe is from an actual cookbook printed by Fundcraft Publishing! 1,000,000+ free recipes and free software at: Cookbooks.com! Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |