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2 eggs 1/2 cup all-purpose flour 1/2 cup packed light brown sugar 1/2 cup sugar 8 tablespoons butter, melted 1 (6-ounce) package semisweet chocolate morsels 1 cup chopped pecans 1 (9-inch) unbaked pie shell Preheat oven to 325 degrees. In a large bowl, beat eggs until foamy. Add flour and brown sugar; beat until well blended. Blend in sugar and butter. Stir in chocolate morsels and nuts. Pour into pie shell. Bake for 1 hour. Yield: one pie. This recipe is from an actual cookbook printed by Fundcraft Publishing! 1,000,000+ free recipes and free software at: Cookbooks.com! Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |