1/2 cup butterscotch morsels
1/4 cup butter or margarine
3/4 cup all-purpose flour
1/3 cup firmly packed light brown sugar
1 teaspoon baking powder
1/4 teaspoon salt
1 egg, slightly beaten
1/2 teaspoon vanilla
1 cup semisweet chocolate morsels
1 cup miniature marshmallows
1/2 cup chopped pecans
Combine butterscotch and butter in a saucepan. Cook over
medium heat, stirring occasionally, until morsels melt; set aside.
Combine next 4 ingredients; add butterscotch mixture, egg, and
vanilla, mixing well. Stir in chocolate morsels, marshmallows, and
pecans. Spread mixture into a greased 9-inch square pan. Bake at
350 degrees for 20 to 25 minutes. Cool and cut into squares. Brownies
will be chewy.
Yield: 3 dozen.
This recipe is from an actual cookbook printed by Fundcraft Publishing!
1,000,000+ free recipes and free software at: Cookbooks.com!
Accuracy is believed to be good, but is not guaranteed.
This recipe posting is intended for personal use only. You can
print a copy for yourself and/or your friends, but you cannot publish
it or post it to any Internet or other public site without our permission.