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2 ounces instant coffee granules 2 cups boiling water 1 3/4 cups sugar 1 gallon milk 1/2 - 3/4 gallon vanilla ice cream 1/2 cup chocolate syrup Combine coffee, water, and sugar. Chill overnight. Pour into a punch bowl. Add 1 gallon of milk. Gradually add ice-cream to desired consistency. Drizzle with syrup. Yield: about 2 gallons. This recipe is from an actual cookbook printed by Fundcraft Publishing! 1,000,000+ free recipes and free software at: Cookbooks.com! Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |