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16 oz. sour cream
8 oz. cream cheese
1 small can diced green chilies
4 cups mild cheddar cheese, grated
2 pkg. Buddig dried beef
1 round loaf French bread

Hollow bread out to make a bowl. Mix all together and pour into
bread bowl. Bake at 350 degrees for 50-60 minutes.

*Can also use Hawaiian bread in place of the French bread. It gets a
lot browner.

This recipe is from an actual cookbook printed by Fundcraft Publishing!

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Accuracy is believed to be good, but is not guaranteed.
This recipe posting is intended for personal use only. You can
print a copy for yourself and/or your friends, but you cannot publish
it or post it to any Internet or other public site without our permission.