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CRAB STUFFED MUSHROOMS

24 oz. pkg. fresh mushrooms (the larger the better)
1 box Stove Top Stuffing (or your favorite recipe)
1 can crab meat
8 oz. mozzarella cheese

Pull stems out and wash mushroom caps very well. Prepare
stuffing as directed on box. Add crab meat and mix well. Spoon
stuffing into mushrooms and top with mozzarella cheese. Spray
bottom of baking pan with cooking spray. Bake at 350 degrees for 20
minutes covered. Uncover and let cheese brown on top.

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Accuracy is believed to be good, but is not guaranteed.
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