1 pkg. Kraft caramels
4 oz. cream cheese
2 Tbsp. milk
Apples - sliced
Place all ingredients in microwave safe bowl (except apples) and
heat on high until melted, stirring frequently. Dip apples in mixture.
Variations: 1 pkg. caramels, 1 container cool whip, 1 can Eagle
brand condensed milk.
Cook in double boiler over low heat stirring constantly.
This recipe is from an actual cookbook printed by Fundcraft Publishing!
1,000,000+ free recipes and free software at: Cookbooks.com!
Accuracy is believed to be good, but is not guaranteed.
This recipe posting is intended for personal use only. You can
print a copy for yourself and/or your friends, but you cannot publish
it or post it to any Internet or other public site without our permission.