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1 can artichoke hearts, drained and chopped 1 cup mayonnaise or Miracle Whip 1 cup grated Parmesan cheese 1 clove garlic, minced 2 Tbsp. diced green chilies (optional) Mix ingredients until well blended. Spoon into 9 inch greased pie plate or shallow pyrex dish. Bake at 350 degrees for 20-25 minutes or until mixture is heated through and lightly browned. Serve with Wheat Thins or Triscuits. This recipe is from an actual cookbook printed by Fundcraft Publishing! 1,000,000+ free recipes and free software at: Cookbooks.com! Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |