2 pt. water
1 chopped onion
2 chicken bouillon cubes
2 1/2 c. cubed potatoes
12 oz. mixed frozen vegetables (broccoli,
Combine and cook for 30 min. Then add 2 cans cream of celery or
chicken soup and 1/3 loaf cubed Velveeta cheese. Serve when cheese
This recipe is from an actual cookbook printed by Fundcraft Publishing!
1,000,000+ free recipes and free software at: Cookbooks.com!
Accuracy is believed to be good, but is not guaranteed.
This recipe posting is intended for personal use only. You can
print a copy for yourself and/or your friends, but you cannot publish
it or post it to any Internet or other public site without our permission.