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1 lb. ground beef 1 onion, chopped 1 pkg. taco seasoning mix 1 pkg. ranch dressing mix 1-28 oz. can crushed tomatoes (in tomato puree) 1-15 oz. can diced tomatoes 1-15 oz. can diced tomatoes and green chilies 4-15/16 oz. cans of beans, variety of types 1/2 cup salsa water, as desired Brown ground beef and onions in Dutch oven. Add remaining ingredients, draining beans (do not drain chili beans). Simmer for 30 minutes. Sprinkle corn chips, shredded cheese or sour cream on top as desired. Notes: Some suggestions for bean choices are black beans, red beans, chili beans, northern beans or lima beans. Can also substitute corn, hominy or black-eyed peas. This recipe is from an actual cookbook printed by Fundcraft Publishing! 1,000,000+ free recipes and free software at: Cookbooks.com! Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |