|
|
|
Chicken (can use canned chicken) Flour tortillas Onion 1 pkg. taco seasoning 1 can Rotel 1 pkg. fancy shredded taco cheese 2 cans cream of chicken soup Mix together chicken, onion, and taco seasoning. Roll in tortillas. Put in 9 x 13-inch pan. Cover with 2 cans cream of chicken soup, 1 can Rotel and 1 package of fancy shredded taco cheese. Bake at 350 degrees for approximately 20-30 minutes. This recipe is from an actual cookbook printed by Fundcraft Publishing! 1,000,000+ free recipes and free software at: Cookbooks.com! Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |