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2 1/2 c. Rice Krispies (somewhat crushed) 2 Tbsp. flour 1 1/2 tsp. lemon pepper seasoning 1 1/2 tsp. garlic powder 1/2 c. butter or margarine, melted 4 boneless skinless chicken breast halves (about 1 lb.) In a bowl, combine cereal, flour and seasonings. Melt butter in a different bowl. Dip chicken in butter, then completely coat with cereal mixture. Place chicken in a greased 9 x 13 pan. Drizzle remaining butter over chicken. Bake at 400 degrees for 25-30 minutes until juices run clear. This recipe is from an actual cookbook printed by Fundcraft Publishing! 1,000,000+ free recipes and free software at: Cookbooks.com! Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |