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1 can cream of mushroom soup 1/2 c. milk dash pepper 2 cans (16 oz) green beans, drained 1 can (6 oz) french fried onions In 1 1/2 qt. microwave safe casserole, combine soup, milk and pepper. Stir in beans and 1/2 of the onions. Cover, microwave on high for 7 minutes or until hot, stirring once during cooking. Sprinkle with remaining onions. Microwave uncovered on high 1 minute. Makes 6 servings. Or you can bake this in the oven at 350 degrees for 25 min; stir. Top with remaining onions. Bake an additional 5 min. This recipe is from an actual cookbook printed by Fundcraft Publishing! 1,000,000+ free recipes and free software at: Cookbooks.com! Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |