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4 cans Pillsbury biscuits (blue can) 1 cup melted butter or margarine Cinnamon and sugar mixture Cut each biscuit into 4 pieces and shake in the cinnamon/sugar mixture. (The biscuits can be dipped in extra melted butter if desired.) Place biscuit pieces in greased bundt pan. Pour melted butter over the top and bake for 35 minutes at 350 degreesF. Nuts can also be layered in between the pieces of biscuit, if desired. This recipe is from an actual cookbook printed by Fundcraft Publishing! 1,000,000+ free recipes and free software at: Cookbooks.com! Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |