1 small instant vanilla pudding mix
1 small instant chocolate pudding mix
2 c. milk
1 8 oz. cool whip
16 graham crackers
1 c. chocolate chips
Using 1 cup milk per pudding make in separate bowls. Let stand 5
minutes then fold half cool whip into each of the puddings. Place
a layer of crackers in and 8x8 pan and top with half the chocolate
pudding. Add a layer of graham crackers and top with vanilla
pudding. Repeat the layering so that you end with vanilla pudding.
Chill 6 hours. Crackers will soften and become cake like. Melt
chips and drizzle over top. Cut into squares.
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