1/2 c. milk
1 stick margarine
1/4 c. Hershey's cocoa powder
2 c. sugar
1 c. crunchy peanut butter
2 cups old fashioned oats
1 tsp vanilla
Bring first 4 ingredients to a boil and continue boiling for 5
minutes. Stirring constantly. Remove from heat. Add 1 cup
crunchy peanut butter, 2 cups old fashioned oats and 1 tsp.
vanilla. Stir until well coated. Let sit for 1 or 2 minutes.
Spoon onto foil or wax paper.
These are great when you want something chocolate and gooey
without turning on the oven.
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