4 medium potatoes 2 scallions, chopped 1/2 cup parsley, chopped Lemon juice to taste 2 Tbsp. oil salt and pepper to taste Peel, slice potatoes and boil until done. Drain potatoes and mash well. Add remaining ingredients and mix. Shape into small balls, approximately 1 to 1 1/2 inches. Chill and serve cold. This recipe is from an actual cookbook printed by Fundcraft Publishing! 1,000,000+ free recipes and free software at: Cookbooks.com! Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |