4 tomatoes, cut in bite size pieces 1 medium onion, thinly sliced 2 Tbsp. olive oil 1 Tbsp. dried mint Salt and pepper to taste Mix above ingredients and serve. This recipe is from an actual cookbook printed by Fundcraft Publishing! 1,000,000+ free recipes and free software at: Cookbooks.com! Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |