1 lb. lamb or beef, cubed 2 Tbsp. butter or oil 1 onion, diced 1 clove garlic, minced l lb. fava beans 1 cup water Salt and pepper to taste Brown meat in butter or oil. Add onion and garlic. Simmer on very low flame. Add water and beans. Season to taste. Cover and cook about 20 minutes. Serves: 4. This recipe is from an actual cookbook printed by Fundcraft Publishing! 1,000,000+ free recipes and free software at: Cookbooks.com! Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |