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(Khibuz Jiban)

1 recipe Basic Dough

Topping for One Loaf Cheese Bread:
1 small patty of Syrian cheese
1 Tbsp. oil
1 Tbsp. finely chopped onion (optional)

Mash cheese, then add remaining ingredients. Spread evenly on
bread dough. Bake at 475 degrees F until bottoms are golden brown, then
place under broiler to brown tops.

Variations: Yogurt cheese (labanee) and dry mint may be used in
place of Syrian cheese.

Processed American cheese may also be used in place of Syrian cheese.

This recipe is from an actual cookbook printed by Fundcraft Publishing!

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Accuracy is believed to be good, but is not guaranteed.
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