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Dough: 1 cup rendered butter 1 1/4 cups sugar 5 tsp. baking powder 2 eggs, unbeaten 6 drops anise extract 1 cup milk 6 cups flour In large bowl, blend by hand, the butter and sugar. Add baking powder, eggs and anise extract. Alternately add milk and flour. Mix and then knead well. Pinch off a piece of dough, the size of a walnut and roll between palms of hands until 4 inches in length. Bring ends together to form a circle. Dip the top of the cookie into sesame topping and place on ungreased cookie sheet. Place tray in center of oven. Bake at 350 degrees F until lightly browned, approximately 15 - 20 minutes. Topping: 1 egg, well beaten 1 drop anise extract 1/2 cup sesame seeds Mix together by hand. Dip cookie in mixture as directed. This recipe is from an actual cookbook printed by Fundcraft Publishing! 1,000,000+ free recipes and free software at: Cookbooks.com! Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |