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4-Oz Sharp Cheddar Cheese (1C shredded)
4 Slices Bacon, (crispy & chopped)
2T Green Onion Tops (chopped)
1 Garlic Clove (pressed)
2C Instant Mashed Potato Flakes
1 1/2C Milk
1/4C Mayo
1 Egg (slightly beaten)
1/4t Salt
1 1/2C Corn Flake Cereal

Preheat oven to 375 degrees. Chop bacon and onions add cheese and
garlic. Add potato flakes, milk, mayo, egg and salt and mix well.
Crush cereal in plastic bag. Roll mixture into balls, then into
cereal. Bake 20 minutes.

This recipe is from an actual cookbook printed by Fundcraft Publishing!

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Accuracy is believed to be good, but is not guaranteed.
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