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1 pkg Pizza Crust Mix (prepared)
3/4 stick Butter
Toppings of Choice
Mozzarella Cheese Slices
Provolone Cheese Slices

Pre-heat oven to 425. Pat out crust in a butter greased cast
iron skillet. Place slices of butter, toppings and cheese.
Sprinkle with salt and oregano. Bake till cheese is bubbly and

If you're like me you will want to use the whole stick of butter.

This recipe is from an actual cookbook printed by Fundcraft Publishing!

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Accuracy is believed to be good, but is not guaranteed.
This recipe posting is intended for personal use only. You can
print a copy for yourself and/or your friends, but you cannot publish
it or post it to any Internet or other public site without our permission.