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1 8-Oz Cream Cheese 1 Graham Cracker Pie Shell 1 8-Oz Cool Whip 4 Large Butterfinger Candy Bars Melt cream cheese slightly in microwave and add to cool whip. Mix thoroughly. Crush candy bars and fold into cream cheese and cool whip mixture. Place in graham cracker pie shell, crush 1 candy bar and garnish. Chill. This recipe is from an actual cookbook printed by Fundcraft Publishing! 1,000,000+ free recipes and free software at: Cookbooks.com! Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |