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1 Stick Margarine 15-Oz Pkg Oreo Cookies 1C Powdered Sugar 8-Oz Cream Cheese 1 Large Cool Whip (12-Oz) 1 Large Pkg. Instant Chocolate Pudding Crush cookies (reserve 1/4 cup for topping); melt margarine and mix with cookies. Press into 9x13 pan, let set until firm. Mix cream cheese and powdered sugar. Fold in 2 cups Cool Whip. Spread on crust. Mix pudding according to package directions, spread on cream cheese mixture. Top with Cool Whip and sprinkle with reserved cookie crumbs. Chill This recipe is from an actual cookbook printed by Fundcraft Publishing! 1,000,000+ free recipes and free software at: Cookbooks.com! Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |