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2 Large Bags Hulled Popcorn 2 Sticks Oleo 1/2C Light Karo 2C Brown Sugar 1/2T Vanilla 1/2T Baking Soda Boil oleo, sugar and Karo. Cook on med heat until soft ball stage. Remove from heat and add vanilla and soda. Mixture becomes foamy. Pour over popcorn and stir until coated. Bake in large roaster in 250 degrees oven for 1 hour. Stir every 15 minutes. Pour on waxed paper or buttered cookie sheet to cool. Stays fresh for days in a Ziploc bag. This recipe is from an actual cookbook printed by Fundcraft Publishing! 1,000,000+ free recipes and free software at: Cookbooks.com! Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |