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1 c. sugar 1/4 c. butter 1 c. mashed banana (about 2 bananas, medium) 1/4 c. applesauce 3/4 c. fat-free milk 2 egg whites 2 c. flour 2 tsp. baking powder 1 (6 oz.) pkg. craisins (sweetened dried cranberries) 1/2 c. chopped walnuts Preheat oven to 350 degrees. Coat nonstick loaf pan with vegetable spray. In medium bowl, combine sugar and butter until completely blended. Add bananas, applesauce, milk and egg whites. Mix well. Add flour and baking powder. Mix until just moist. Stir in cranberries and nuts. Spread evenly into loaf pan. Bake 60 to 65 minutes or until toothpick is inserted in to center comes out clean. Remove from pan and cool completely. Makes 16 slices. This recipe is from an actual cookbook printed by Fundcraft Publishing! 1,000,000+ free recipes and free software at: Cookbooks.com! Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |