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3 egg whites (room temperature) 1/2 c. sugar pinch of salt 1 tsp. vanilla 1 small bag chocolate chips Beat egg whites, adding 1 tablespoon sugar at a time. Add salt and beat in vanilla. Add chocolate chips. Spoon on ungreased cookie sheet. Bake at 225 degrees for 1 hour. This recipe is from an actual cookbook printed by Fundcraft Publishing! 1,000,000+ free recipes and free software at: Cookbooks.com! Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |