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2 c. brown sugar 1 c. shortening 3 eggs, well beaten 4 c. flour 1 tsp. soda 1/2 tsp. salt 1/2 tsp. cinnamon Date Filling: 2 (8 oz.) pkg. dates, already diced 1/2 c. nuts (walnuts; optional) 1 c. water 3/4 c. granulated sugar Mix together brown sugar, shortening, eggs, flour, soda, salt and cinnamon. Divide into 4 parts and roll each 1/2-inch thick. Mix date filling in saucepan. Cook until thick and let cool. Spread date filling on dough. Roll and refrigerate in foil overnight. Cut 1/4-inch thick and bake on greased cookie sheet. Bake at 400 degrees for 8 to 12 minutes. This recipe is from an actual cookbook printed by Fundcraft Publishing! 1,000,000+ free recipes and free software at: Cookbooks.com! Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |