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1 c. Crisco 1 c. brown sugar 1/2 c. granulated sugar 1 tsp. vanilla 1/2 tsp. water 2 eggs 2 c. plus 4 Tbsp. flour 1 tsp. baking soda 1 tsp. salt 1 1/2 c. plain chocolate candies Blend Crisco and sugars. Beat in vanilla, water and egg. Add dry ingredients. Mix well. Stir in M&M's candies. Drop from teaspoon onto ungreased cookie sheet. Bake at 325 degrees for 10 minutes or until golden brown. For even more colorful cookies, additional M&M's candies may be pressed into the cookies before placing in the oven. After baking, some of the candies may be cracked. This adds texture and interest to your cookies. Still the same delightful flavor. Makes 6 dozen. This recipe is from an actual cookbook printed by Fundcraft Publishing! 1,000,000+ free recipes and free software at: Cookbooks.com! Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |