1/2 c. margarine
1 1/4 c. oats
1 c. packed light brown sugar
1/8 tsp. salt
In a 2-quart saucepan over low heat, melt margarine. Stir in
oats and remaining ingredients until well blended. Remove saucepan
Preheat oven to 350 degrees. Grease and flour large cookie sheet.
Drop cookie mixture by rounded teaspoon 3-inches apart. Bake 8
minutes or until well browned around edge (centers will be
lighter). Cool on baking sheet. Remove to wire rack to cool. Makes
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