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1 (19.8 oz.) pkg. fudge brownie mix 1 (8 oz.) pkg. Philadelphia cream cheese, softened 1/3 c. white sugar 1 egg 1/2 tsp. vanilla Prepare brownie mix as directed on box. Pour into a greased 13 x 9-inch baking dish. Beat cream cheese with electric mixer on medium speed until smooth. Add sugar until blended. Add egg and vanilla. Mix well. Pour cream cheese mixture over brownie mix. Cut through batter with knife several times for a marble effect. Bake at 350 degrees for 35 to 40 minutes until cheese mixture is light brown. Cool and cut into 24 squares. This recipe is from an actual cookbook printed by Fundcraft Publishing! 1,000,000+ free recipes and free software at: Cookbooks.com! Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |