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1 1/4 c. shortening
2 c. white sugar
2 eggs
1 c. milk
3 tsp. baking powder
1 tsp. soda
1/4 c. orange juice
rind from 1 large orange

Mix shortening and sugar together. To ingredients, gradually
add 5 to 6 cups of sifted flour to make a stiff dough. Drop by
teaspoon on greased cookie sheet. Bake in a 350 degrees oven for 12 to 15
minutes or until golden brown.

Orange Icing:
1 lb. sifted powdered sugar
orange juice (enough to make a thin glaze)

Peel orange and slice very thin slivers for garnish on cookie
and also pieces of walnuts if desired.

These cookies freeze really well. Thaw at room temperature on
paper towels.

This recipe is from an actual cookbook printed by Fundcraft Publishing!

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Accuracy is believed to be good, but is not guaranteed.
This recipe posting is intended for personal use only. You can
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