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2/3 c. sugar
1/3 c. butter
1/4 tsp. cinnamon
1/4 tsp. nutmeg
1 1/2 c. water
4 c. quarter apples, peeled and cored

Bring these ingredients to a boil and set aside to cool.

Pastry (Done In A Jelly Roll Style):
2 c. flour
2 tsp. baking powder
1 tsp. salt
2/3 c. milk
1/2 c. shortening

Mix together and roll out rectangular style (about 18 x
12-inch). Place mixture on dough and roll like a jelly roll. Cut
into 1 1/2-inch thick slices and place in a baking pan. Bake at
375 degrees for 35 minutes. Serve warm with ice cream on top.

This recipe is from an actual cookbook printed by Fundcraft Publishing!

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