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1 c. sugar 1 c. flour 1 egg 1 tsp. baking powder butter fruit Crumble up together sugar, flour, egg and baking powder. Put over fruit and dot with butter. Sweeten fruit (and thicken if a juicy fruit) and put in bottom of baking pan and cover with topping. This recipe is from an actual cookbook printed by Fundcraft Publishing! 1,000,000+ free recipes and free software at: Cookbooks.com! Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |