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2 c. sugar
4 eggs
2 c. flour
2 tsp. baking soda
2 tsp. cinnamon
3 c. grated carrots
1 1/2 c. chopped nuts (walnuts or pecans)
1 1/2 c. oil
2 tsp. baking powder
1 tsp. vanilla

1 box powdered sugar
1 (8 oz.) pkg. cream cheese
1 tsp. vanilla

Combine sugar and oil. Mix well. Add eggs one at a time,
beating well after each one. Add flour, baking soda, baking
powder, cinnamon and vanilla. Fold in grated carrots and chopped
nuts. Pour into a greased and lightly floured tube pan. Bake at
350 degrees for 1 hour or until knife comes out clean.

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