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1 box yellow cake mix 4 eggs 1 tsp. vanilla 1/2 c. vegetable oil 1 (11 oz.) mandarin oranges (undrained) Mix all ingredients together. Beat 3 minutes. Pour into a greased and floured 9 x 13 pan (or 2 round cake pans). Bake at 350 degrees for 35 minutes. Icing: 1 (8 oz.) Cool Whip 1 small pkg. instant vanilla pudding 1 (20 oz.) can crushed pineapple, drained 1 c. chopped nuts 1 c. flaked coconut Mix all ingredients. Frost cooled cake with icing. Refrigerate. This recipe is from an actual cookbook printed by Fundcraft Publishing! 1,000,000+ free recipes and free software at: Cookbooks.com! Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |