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SPICED TEA

1 (1 lb. 2 oz.) jar Tang
1 1/4 c. instant tea with lemon
1 1/4 c. sugar
3/4 tsp. cloves
3/4 tsp. cinnamon

Combine all ingredients and mix thoroughly. Use 2 teaspoons
per cup. Add boiling water.

Great source of Vitamin C to prevent colds during winter.

This recipe is from an actual cookbook printed by Fundcraft Publishing!

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Accuracy is believed to be good, but is not guaranteed.
This recipe posting is intended for personal use only. You can
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